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Fresh Take on Southern
Blue Heaven Restaurant & Bar
Menus
All entrees served with bread, a house salad and choice of side (no side for pastas.)
SPLIT CHARGE ON PLATE $5.95
*Parties of 6 or more could have an automatic gratuity added to their ticket. Ask
your server if this applies to your party.
BUY A ROUND OF APPRECIATION DRINKS FOR THE KITCHEN!!
Sides are baked potato, twice baked potato, rice or mac and cheese with vegetable of the day.
** Ask your server for Chef's side of the day.
Dinner Menu
16 oz. Prime Rib
Texas prime corn-fed Angus beef hand cut ribeye, grilled to desired temperature. (Can be cut to desired size - ask your server) Add 6 jumbo cajun shrimp, topped in cajun sauce +15, Add a crabcake +10
$39.00
Beef Tenderloin - 6 oz
Iowa premium corn-fed Angus beef hand cut tenderloin. (Can be cut to desired size - ask server)
Add 6 Jumbo Cajun shrimp toped in Cajun sauce. +$13
Add a Crab Cake +$10
$37.00
Beef Tenderloin - 8 oz
Iowa premium corn-fed Angus beef hand cut tenderloin. (Can be cut to desired size - ask server)
Add 6 Jumbo Cajun shrimp toped in Cajun sauce. +$13
Add a Crab Cake +$10
$45.00
Hawaiian Chicken
Marinated and grilled chicken breast served over a bed of rice, drizzled with a tropical teriyaki glaze and topped with grilled pineapple.
$25.00
Chicken Fried Chicken
8 oz. chicken breast pounded and tenderized
then lightly battered in our house spices, deep fried to a golden brown and
served with mashed potatoes and country gravy and a vege side.
$17.00
Grilled Chicken Breast
Grilled 8 oz. chicken breast topped with a light
garlic butter sauce served with your choice of potato or rice and a vege.
$23.00
Blue Heaven Signature Burger
One 8 oz beef patty cooked medium or
well done and served with lettuce, tomato, red onion, and pickles. With
your choice of cheese (American, Pepper Jack, Cheddar or Swiss). Add
bacon, avocado, fried egg, or sauteed mushrooms $3 each or ask your
server to add another patty for $9 more.
$15.00
Mahi Mahi
Grilled Mahi served with a garlic lemon butter sauce.
$27.00
Crab Legs
One pound of snow crab legs served with drawn butter and lemons. Additional pounds +$27 per pound
Additional pound $27 per pound
$37.00
Cajun Pasta
Penne pasta tossed in our house made Cajun cream sauce and topped Parmesan cheese. (Plain) Add Chicken $9 or Add Shrimp $15 Add vege's $7
$18.00
Grilled Pork Chop
12 oz pork chop rubbed with our house seasoning blend and grilled to perfection and topped with bacon jelly glaze.
$30.00
Stuffed Ravioli
Ravioli Cheese stuffed Ravioli sauteed in garlic and olive oil with a light
tomato sauce with asparagus and cherry tomatoes topped with parmesan
cheese. (plain) Add Chicken $9 Add Grilled Shrimp $15
$22.00
Parties of 6 or more could have an automatic gratuity added to your ticket. Ask your server if this applies to your party.
​
BUY A ROUND OF APPRECIATION DRINKS FOR THE CHEF AND THE KITCHEN!
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